How Indoor Farmers Manage Food Safety Risks

How Indoor Farmers Manage Food Safety Risks

The Controlled Environment Agriculture (CEA) Alliance shares the differences in indoor-grown produce, including salads and leafy greens, amid concerns regarding the number of Cyclospora cases and confusion about the illnesses' potential sources.

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IFPA Names Erik Larsen as Director of Supply Chain

As the International Fresh Produce Association's (IFPA) director of supply chain, Larsen, who has a background in information technology and operations, will lead the charge on IFPA member priorities such as traceability, data sharing and the modernization of industry standards.

McGill University Study Suggests Green LED Light Can Slow Spoilage in Leafy Greens

The research, published in the Journal of Food Science, tested how different lighting conditions affect fresh spinach and lettuce during cold storage, ultimately suggesting that green LEDs reduce deterioration in part by limiting water loss from the leaves, which is closely linked to visible decline in quality.

World Food Prize Foundation Announces Top 10 for 2026 Innovate for Impact Challenge

Now in its second year, the Innovate for Impact Challenge is a $50,000 competition for early-stage, for-profit AgTech startups from around the world. This year's semi-finalists represent the next generation of entrepreneurs developing scalable solutions to reduce food loss, improve agricultural productivity, strengthen food safety and more.

Outbreak of Cyclospora Linked to Taylor Farms Lettuce Expands to Nine States

FDA said four additional states have been added to the outbreak investigation and emphasized that a previously reported false-positive lettuce sample does not change the evidence linking the illnesses to recalled Taylor Farms de Mexico iceberg lettuce.

FDA Revokes Orange B, Proposes Ending Citrus Red No. 2 Use

The agency says both color additives are no longer used by industry as it continues efforts to remove petroleum-based food dye authorizations.

Del Monte Corporation and Treatt Launch Upcycled Fruit Extract Range 

The new range combines Del Monte's fruit supply with Treatt's extraction knowledge to deliver authentic fruit extracts sourced from pineapple, watermelon, mango and cantaloupe.

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Rodent Prevention Tips Served à la Carte

Entomologist Chelle Hartzer spills the tea on how a cozy little café can serve up big lessons in rodent control.

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How 2025’s Policy Shifts Are Reshaping Food Safety, FDA Oversight and Consumer Trust

Stemming primarily from the foci and actions of the new administration, the food industry has seen a sweeping transformation in ideology rivaled in recent years only by the rollout of FSMA.

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